Texas A&M University Libraries
Hours
Libraries
MyLibrary
Help
SCHOLARS@TAMU
Home
People
Organizations
Research
About
Edit my profile
Edit my profile
Find Research at Texas A&M University
Search
Search Tips
|
Advanced Search
Philip, Chrisly Mary (2011-08). Differentiation of Beef Flavor Across Muscles and Quality Grades. Master's Thesis.
|
Thesis
individual record
Differentiation of Beef Flavor Across Muscles and Quality Grades
Overview
View All
etd chair
Miller, Rhonda
Professor
publication date
2011
© Texas A&M University Libraries
|
Terms of Use
|
Powered by VIVO
-
Scholars Discovery