Exploration of Culinary Tourism in Indonesia: What Do the International Visitors Expect? | Conference Paper individual record
authors
publication outlet

PROCEEDINGS OF THE ASIA TOURISM FORUM 2016 - THE 12TH BIENNIAL CONFERENCE OF HOSPITALITY AND TOURISM INDUSTRY IN ASIA

author list (cited authors)
Wijaya, S., Morrison, A., Thu-Huong, N., & King, B.
publication date
2016
keywords
  • Local Indonesian Food
  • Culinary Tourism
  • Dining Expectation
  • International Visitor
identifier
678501SE
start page
374
end page
379
volume
19