Development and Comparison of Methodology for Estimating Beef Cattle Contribution to Human Food Supply 2. Protein Quality and Net Protein Contribution. | Conference Paper individual record
authors
author list (cited authors)
Baber, J. R., Sawyer, J. E., & Wickersham, T. A.
publication date
2018
published in
keywords
  • Net Protein Contribution
  • Protein Quality
  • Beef Cattle