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Faculty Member
2
Organization
Nutrition and Food Science
2
Biochemistry and Biophysics
1
Texas A&M Agri Life Research
1
Veterinary Integrative Biosciences
1
Animal Science
1
Published In
Am J Physiol
2
The Journal of Nutritional Biochemistry
2
I INTERNATIONAL SYMPOSIUM ON HORTICULTURE ECONOMICS, MARKETING AND CONSUMER RESEARCH
2
The Journal of biological chemistry
2
AMERICAN JOURNAL OF PHYSIOLOGY-CELL PHYSIOLOGY
2
Biochem J
2
Biochemical and Biophysical Research Communications
2
Biometrics
2
Advances in experimental medicine and biology
2
Proceedings of the ASME Summer Bioengineering Conference 2009, SBC 2009
2
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Publisher
Informa UK Limited
2
Oxford University Press (OUP)
2
American Society for Biochemistry & Molecular Biology (ASBMB)
2
American Physiological Society
2
Portland Press Ltd.
2
Humana Press
2
Wiley
2
Springer New York
2
Cambridge University Press (CUP)
2
Elsevier bv
2
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Position
Distinguished Professor
2
Professor
1
Faculty Fellow
1
Research Keywords
Systems Biology
2
Lipopolysaccharides
2
Stem Cells
2
Spleen
2
Protein Kinases
2
Diet
2
Interleukin-17
2
Interleukin-10
2
Inflammation
2
Organ Specificity
2
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Position Organization:
Nutrition and Food Science
Positions:
Distinguished Professor
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Chapkin, Robert
Distinguished Professor
Nutrition and Food Science
Biochemistry and Biophysics
Research Areas:
Stem cells
Wu, Guoyao
Distinguished Professor
Animal Science
Texas A&M AgriLife Research
Nutrition and Food Science
Veterinary Integrative Biosciences
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