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Faculty Member
1
Organization
Biochemistry and Biophysics
1
Nutrition and Food Science
1
Published In
Prostaglandins and Other Lipid Mediators
1
GROUP 13 CHEMISTRY: FROM FUNDAMENTALS TO APPLICATIONS
1
NANOMATERIALS FOR SUSTAINABLE ENERGY
1
JAOCS, Journal of the American Oil Chemists' Society
1
LIQUID DYNAMICS: EXPERIMENT, SIMULATION, AND THEORY
1
BMC Bioinformatics
1
Am J Physiol
1
Clinical & Experimental Immunology
1
CORONAVIRUSES
1
XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC 2010): INTERNATIONAL SYMPOSIUM ON INTEGRATING CONSUMERS AND ECONOMIC SYSTEMS
1
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Publisher
Informa UK Limited
1
Oxford University Press (OUP)
1
Walter de Gruyter Gmb H
1
American Society for Clinical Investigation
1
Annual Reviews
1
American Society for Biochemistry & Molecular Biology (ASBMB)
1
Public Library of Science (P Lo S)
1
American Physiological Society
1
Frontiers Media SA
1
SPIE-Intl Soc Optical Eng
1
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Position
Professor
1
Distinguished Professor
1
Research Keywords
Intra-abdominal Fat
1
Peptide Chain Elongation, Translational
1
Ras
1
Generalized Linear Mixed Models
1
Benzo(a)pyrene
1
Receptors, Antigen, T-Cell
1
Systems Biology
1
Lipopolysaccharides
1
Stem Cells
1
Stromal Cells
1
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Keywords:
Amino Acid Sequence
Position Organization:
Nutrition and Food Science
Positions:
Professor
Selected Publication Venue:
JAOCS, Journal of the American Oil Chemists' Society
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Chapkin, Robert
Distinguished Professor
Nutrition and Food Science
Biochemistry and Biophysics
Research Areas:
Stem cells
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